Asian Recipe — Lychee Martini

Are you tired of paying upwards of $15.00 for a drink at those trendy restaurants and bars? This drink is refreshing, Asian-inspired, and sure to impress your guests or that someone special!

Ingredients

• 5 ice cubes
• 1 (1.5 fluid ounce) jigger vodka
• 1 fluid ounce peach schnapps
• 1 fluid ounce white cranberry juice
• 1 ounce lychee juice (from a can of lychees)
• 1 lychee, for garnish

Cooking Directions

1. Place ice into a cocktail shaker. Pour in vodka, peach schnapps, cranberry juice, and lychee juice. Cover and shake vigorously until the outside of the cocktail shaker has frosted.
2. Strain into a chilled martini glass; garnish with a lychee fruit.

Nutrition Facts

• calories237.1
• carbohydrateContent21.8 g
• fatContent0.1 g
• fiberContent0.1 g
• proteinContent0.1 g
• sodiumContent4.2 mg
• sugarContent15.6 g