Latin American Recipe | Piscola

Here's the Chilean version of rum and cola, made with pisco, the national liquor. Call it a 'Chile Libre'!

Recipe by:
Calories:133.9
Piscola
Prep:5m
Ready in:5m
Serving:1 drink

Ingredients

  • 5 cubes ice
  • 1 (1.5 fluid ounce) jigger pisco
  • 3 ounces cola, or to taste
  • 1 slice lime

Cooking Directions

  1. Fill a highball glass with ice, pour in pisco, then fill with cola. Garnish with a slice of lime.

Nutrition Facts

  • calories133.9
  • carbohydrateContent9.6 g
  • fiberContent0.2 g
  • proteinContent0.1 g
  • sodiumContent7.1 mg
  • sugarContent8.9 g
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