Allspice Recipe # Chocolate Allspice Dessert Nachos

This combo of sugar, cinnamon, and allspice makes for one finger-friendly dessert!

Ingredients

• 2 tablespoons white sugar
• 1 tablespoon cocoa powder
• ¼ teaspoon ground cinnamon
• ⅓ teaspoon ground allspice
• 6 (8 inch) flour tortillas
• ½ cup butter, melted
• ½ cup peanut butter, melted
• ½ cup caramel dip
• ½ cup chocolate syrup
• ½ cup whipped topping (such as Cool Whip®), or more as needed

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix sugar, cocoa powder, cinnamon, and allspice together in a bowl.
3. Coat both sides of flour tortillas with melted butter; cut tortillas into quarters. Coat 1 side of tortillas with sugar mixture. Arrange tortilla pieces in a single layer on a baking sheet.
4. Bake in the preheated oven until golden brown and crispy, 12 to 16 minutes.
5. Arrange baked tortilla pieces on a serving platter; drizzle with peanut butter, caramel dip, and chocolate syrup. Top with whipped topping.

Nutrition Facts

• calories474.7
• carbohydrateContent52.9 g
• cholesterolContent33.2 mg
• fatContent26.3 g
• fiberContent3.5 g
• proteinContent8.2 g
• saturatedFatContent12.9 g
• sodiumContent387.5 mg
• sugarContent24.3 g