Pasta Recipe ⤞ Spicy Asian Peanut Pasta

Easy and delicious Asian-inspired pasta dish. Your favorite pasta with a smooth and spicy peanut sauce. Serve warm or cold. Also excellent tossed with grilled chicken or beef.

Ingredients

• 1 pound linguine pasta
• 1 ½ cups crunchy peanut butter
• ⅓ cup red pepper seasoned rice vinegar
• 3 tablespoons soy sauce
• 1 tablespoon sriracha sauce, or to taste

Cooking Directions

1. Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes; drain.
2. Whisk peanut butter, rice vinegar, soy sauce, and sriracha sauce together in a large bowl until well-combined. Add linguine and toss to coat completely.

Nutrition Facts

• calories500.9
• carbohydrateContent54.5 g
• fatContent25.5 g
• fiberContent5.9 g
• proteinContent19.6 g
• saturatedFatContent4.2 g
• sodiumContent866 mg
• sugarContent8.2 g