Mexican Recipe « Delicious Black Bean Burritos

These burritos are soooo good, you'll want to have them every night.

Ingredients

• 2 (10 inch) flour tortillas
• 2 tablespoons vegetable oil
• 1 small onion, chopped
• ½ red bell pepper, chopped
• 1 teaspoon minced garlic
• 1 (15 ounce) can black beans, rinsed and drained
• 1 teaspoon minced jalapeno peppers
• 3 ounces cream cheese
• ½ teaspoon salt
• 2 tablespoons chopped fresh cilantro

Cooking Directions

1. Wrap tortillas in foil and place in oven heated to 350 degrees F (175 degrees C). Bake for 15 minutes or until heated through.
2. Heat oil in a 10-inch skillet over medium heat. Place onion, bell pepper, garlic and jalapenos in skillet, cook for 2 minutes stirring occasionally. Pour beans into skillet, cook 3 minutes stirring.
3. Cut cream cheese into cubes and add to skillet with salt. Cook for 2 minutes stirring occasionally. Stir cilantro into mixture.
4. Spoon mixture evenly down center of warmed tortilla and roll tortillas up. Serve immediately.

Nutrition Facts

• calories692.3
• carbohydrateContent70.2 g
• cholesterolContent46.8 mg
• fatContent35.8 g
• fiberContent14.8 g
• proteinContent21.2 g
• saturatedFatContent12.5 g
• sodiumContent1802.8 mg
• sugarContent4.2 g