Meatloaf Recipe ✓ Tex Mex Meatloaf

Here is a sure way to spice up a family classic. Meatloaf is a favorite in my family and now we have a new way to enjoy it.

Recipe by:
Calories:711.4
Tex Mex Meatloaf
Prep:10m
Cook:1h
Ready in:1h 10m
Serving:4 servings

Ingredients

  • 1 ½ pounds ground beef
  • 2 eggs
  • 1 (14.5 ounce) can diced tomatoes with green chile peppers
  • 1 tablespoon onion powder
  • 1 tablespoon ground black pepper
  • 1 teaspoon salt
  • 1 slice white bread, cut into cubes
  • 4 slices American cheese OR your choice

Cooking Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the ground beef, eggs, diced tomatoes and green chile peppers, onion powder, ground black pepper, salt and bread. Mix together well, place in a 5x9 inch loaf pan and top with the cheese.
  3. Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts

  • calories711.4
  • carbohydrateContent9.8 g
  • cholesterolContent264.4 mg
  • fatContent56.9 g
  • fiberContent1.7 g
  • proteinContent39.2 g
  • saturatedFatContent24.8 g
  • sodiumContent1605.4 mg
  • sugarContent1.2 g
#Meatloaf #Mexican #Latin-American #World-Cuisine #Latin-American #Mexican

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