World Cuisine Recipe : Chai Tea

This exotic tea uses cardamom, cinnamon and pepper for flavor. Stir in milk to taste.

Recipe by:
Calories:27.5
Chai Tea
Prep:5m
Cook:5m
Ready in:10m
Serving:6 (8 ounce) servings

Ingredients

  • 1 ½ quarts water
  • 4 black tea bags
  • 10 whole cardamom seeds
  • 2 cinnamon stick, broken in half
  • 1 teaspoon black peppercorns
  • 3 tablespoons white sugar

Cooking Directions

  1. In a saucepan, bring water to a boil. Add the tea bags, cardamom seeds, cinnamon, and black pepper, then return to a boil. Immediately stir in sugar.
  2. Remove pot from heat and let stand for 5 minutes.

Nutrition Facts

  • calories27.5
  • carbohydrateContent7.3 g
  • fiberContent0.6 g
  • proteinContent0.1 g
  • sodiumContent7.3 mg
  • sugarContent6.3 g
#Indian #Asian #World-Cuisine #Asian #Indian

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